Thursday, July 23
I love cooking and baking but these days I haven't have time to cook.
All I do now is BAKE, I have a small MTO Pastry Business.
Last night I got the chance to cook PIZZA - my fave!
I bought a ready to bake crust hehehe and I just prepared the toppings. This pizza is another experiment, I want a pizza does not have tomato sauce as a base for a change. I wanted to make pesto but I don't have fresh basil leaves so I improvised and used dried instead! lol
I mixed Olive oil, crushed Garlic, Salt, dried Basil leaves in a bowl and let it rest for 15 minutes for the flavors to fully incorporate. Then I prepare the shrimps & bacon. I arranged the pizza by spreading the Basil mixture on top of the crust, then assembling the shrimp and bacon, then I topped it with grated Cheddar cheese for a change. I usually use Parmesan and Mozzarella so I decided to use a different cheese this time. I baked it for 15 minutes. That's it! :) Its very easy to make.
Here are some pictures:
before baking
during baking
after baking
Enjoy! :)
xoxo Punky
All I do now is BAKE, I have a small MTO Pastry Business.
Last night I got the chance to cook PIZZA - my fave!
I bought a ready to bake crust hehehe and I just prepared the toppings. This pizza is another experiment, I want a pizza does not have tomato sauce as a base for a change. I wanted to make pesto but I don't have fresh basil leaves so I improvised and used dried instead! lol
I mixed Olive oil, crushed Garlic, Salt, dried Basil leaves in a bowl and let it rest for 15 minutes for the flavors to fully incorporate. Then I prepare the shrimps & bacon. I arranged the pizza by spreading the Basil mixture on top of the crust, then assembling the shrimp and bacon, then I topped it with grated Cheddar cheese for a change. I usually use Parmesan and Mozzarella so I decided to use a different cheese this time. I baked it for 15 minutes. That's it! :) Its very easy to make.
Here are some pictures:
before baking
during baking
after baking
Enjoy! :)
xoxo Punky
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